Penguin Ed’s Bar-B-Q Penguin Ed’s West 6347 W. Wedington Drive, Fayetteville, AR Hours: 10:30 a.m. to 8:30 p.m., Monday through Thursday; 10:30 a.m. to 9 p.m. Friday through Saturday; and 10:30 a.m. to 8 p.m. Sunday Penguin Ed’s B&B 230 S. East Ave., Fayetteville, AR Hours: 10:30 a.m. to 8 p.m. Monday through Thursday; 10:30 […]
Product: MorningStar Farms Sausage Egg & Cheese Biscuits Size: 11.1 ounces Price: $4.89 Available: Most grocery stores Most mornings I eat fiber-filled flakes in 1-percent milk. But other times, the sun is streaming through the window, coffee is brewing, orange juice is poured, and I think of big flaky buttermilk biscuits with spicy sausage, melted […]
Product: Zatarain’s New Orleans Style Chicken & Mushroom Risotto Size: 10.5 ounces Available: Most grocery stores One doesn’t usually think of risotto and microwave in the same sentence, so I was a little skeptical of this offering from Zatarain’s. I served this on New Year’s day in place of my usual Hoppin’ John. The wild […]
Product: Fiber One Chocolate Fudge Brownies Size: Six 0.89-ounce brownies Price: $4 Available: Most grocery stores Brownies are by nature a decadent treat. Chewy enough to disrupt digestion, fattening to derail diets and cholesterol laden with the addition of nearly two sticks of butter. I thought my favorite version containing loads of fat and carbs […]
Product: Edy’s Touchdown Sundae Size: 1.5 quarts Price: $5.99 Available: Most grocery stores; available through February I’m always checking out Edy’s ice cream to see what they develop next. Birthday Cake and Cookie Dough are two that can usually be found in my freezer. The latest limited edition comes just in time for the Superbowl […]
Product: Campbell’s Slow Kettle Style Soup Size: 15.5 ounces (2 cup servings) Price: $3.99 Available: Most grocery stores “Made with patience, not preservatives.” This slogan grabbed my attention at the local supermarket as I and several other shoppers jammed the soup aisle in search of hearty blends to thaw winter’s chill. Campbell’s has introduced a […]
Chocolate milkshakes are delicious anytime. By themselves, they offer a cool, frothy drink. And with food, especially burgers, they complement your dinner. So why not in a cookie? I have made chocolate cookies with a variety of nuts and chips before, but not with candy. I had a bag of Whoppers nearby, so I decided […]
Sliders are just so darn cute and popular. That’s the criteria I look for when New Year’s rolls around. One year it was Jello shots. The next focused on the most popular way to display mashed potatoes — in a martini glass. So in keeping with trendy and tasteful, I decided to prepare a few […]
Often I grab a granola bar or cookie for breakfast. I can eat Dishpan Cookies any time and feel no guilt in scarfing down a couple with a glass of milk. After all, these cookies are full of crushed cornflakes baked right into their golden interiors. I was curious about the name and discovered variations […]
Eggplant lasagna is so easy to make and is a healthy addition to your menu — especially if you are trying to reduce carbohydrates from enriched white flour. To soften the eggplant, I spritz it with an olive oil spray and pre-bake in a 375-degree oven for about 10 minutes prior to adding in layers […]
