Archive for: May, 2012

Quiche qualifies as Easter centerpiece

Ham and asparagus quiche

Eggs, ham and asparagus. I planned to serve all of these for Easter dinner, so why not combine them together in a delicious spring quiche? I was happy to use only a pound of deli sliced ham this year, rather than having too many leftovers from a whole ham. Besides, I like my ham thinly […]






May 21 2012 | Posted in Seasonal | Read More »

Carrot cake wears Easter colors

Carrot cake with Peeps

  Carrot cake is a wonderful treat, especially for spring time celebrations. I didn’t have rabbit Peeps on hand this year, but a bright yellow chick adorned this cake in true Easter style. Thinly peeled carrot strips created a picturesque orange “fan” around the bright yellow marshmallow, allowing him to take center stage. This cake […]






May 21 2012 | Posted in Seasonal | Read More »

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